Banana-caramel topped Rosten’s seed flakes
Serves 4-8
Difficulty level: Easy
Preparation time: 20 min
(vegetarian, not including: soy, citrus fruit, egg, fish/shellfish)
A delicious dessert is easily made with Rosten’s sesame & chia seed flakes. Essi Rantanen topped the flakes with caramel-flavoured cream cheese, banana, blueberry and toffee sauce. It is easy to conjure these delicacies even for big parties!
10-15 pcs Leipomo Rosten’s sesame & chia seed flakes
½ dl caramel-flavoured cream cheese
1 banana
½ dl toffee sauce or caramel sauce
highbush blueberries
Coat the seed flakes with caramel-flavoured cream cheese. Peel and slice the banana. Set the banana slices on the seed flakes and top with toffee or caramel sauce. Garnish the flakes with highbush blueberries and enjoy!
See other recipes created for Leipomo Rosten
- A notch better avocado toast on Rosten’s seed crispbread
- White chocolate Rocky Road with Pumpernickel
- Rosten’s seed flakes with black Tuscan kale pesto and beetroot hummus
- Christmassy pumpernickel pistachio parfait
Further information
- Raw material: Leipomo Rosten
- Recipe: Essi Rantanen